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Membrillo quince paste


Membrillo is a sweet preserve made from quince, a medieval Mediterranean fruit that is the European predecessor of the apple.

This paste is handmade by a small family business in Valencia. It is high in fruit, has no preservatives, colourants or flavourings.

Membrillo is a natural companion to a well-cured Manchego cheese and any strongly flavoured cheese such as an aged Crottin or any blue cheeses.

Weight: 130ml

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