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Norwegian Gjetost


A Norwegian speciality. Gudbrandsdalen or Gjetost is a mixed creamed whey cheese made with goat's milk and cow's cream.

It has a fudge-like texture and sweet caramel flavour.

Use as an open sandwich topping or have thin slices with your coffee. It is sure to be a talking point when you reveal it is a cheese!

Weight: 250g

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