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Our Cheese Selection

Cheese - We have over 100 British and European cheeses to choose from in our Shop in Cheltenham, we've put some of the best on line for you. Many of which arrive directly from the farms on which they were crafted.

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Type
Un/Pasteurised
Origin
Milk

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Cotswold Blue Log

Using the same base as his brie, Simon Weaver has produced a gentle delicate flavoured blue with a soft creamy paste. Cow's/Pasteurised/Vegetarian/Organic

Weight: 150g

  • Price: £5.95
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Mrs Kirkham's Lancashire

The finest of the few producers who still produce traditional Lancashire.

A loose, crumbly texture with a unique flavour - rich at first, giving way to pineapple fruitiness and a sharp tang.

Also superb for cooking and melting. Great for Welsh Rarebit!

Weight: 250g

  • Price: £5.95

Unfortunately, we do not have this item in stock at the moment

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Petit Langres

Langres was introduced to the Champagne region by travelling monks during the 13th century. Washed in brine the cheese is unique in that it isn't turned as it matures which results in it's sunken soufflé-like shape. Wine or champagne is often poured into the crater and left to soak in.

Weight: 150g

  • Price: £5.95
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Bix

A soft pasteurised organic triple cream cheese named after the village where the herd grazes.

  • Price: £5.95
(£4.95) [?]
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Montagnolo

The Montagnolo is a triple-crème blue cheese. This means that the bluing throughout is quite light, which, combined with the deliciously creamy texture gives an ultra-smooth and very moreish flavour. It’s slightly salted too.

One of everyone's favourites both in the shop and out.

Weight: 250g

  • Price: £5.95
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Tomme de Lorraine

A semi soft cheese with a complex flavour of nuts and herbs. Its grey rind is soft and mushroomy leading

on to an ivory white pate which melts in the mouth.

Weight: 250g

  • Price: £5.95

Unfortunately, we do not have this item in stock at the moment

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Ffili

A light, creamy Caerffili from Caws Cenarth in Wales.

  • Price: £5.95
(£4.95) [?]
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Cotswold Brie

Simon Weaver has only been producing cheese for a couple of years but he's already received a number of prestigious awards for his cheese. His brie is sweeter and more delicate than french brie and encompasses all the grassy freshness of the Cotswold pastures. Cow's/Pasteurised/Vegetarian/Organic

Weight: 250g

  • Price: £6.25
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Bagborough Brie

Superb example of Somerset Brie. Buttery, mild and umptuous created from Guernsey milk.

Vegetarian.

Weight: 250g

  • Price: £6.25
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Old amsterdam

One of the best known cheeses in the world, Gouda is Hollands largest export of cheese.

Old Amsterdam is a gouda which has been matured for 18 months. It comes coated in black wax. The paste is a deep yellow colour with a waxy texture. Moist and firm with a full nutty flavour.

Weight: 250g

  • Price: £6.45

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We Love Cheese